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• American Fondue - Quick cheese fondue relying on Velveeta cheese and dried onion soup mix
• Cheese Fondue - Ovo-lacto vegetarian recipe making use of milk, cottage cheese, and two kinds of pasteurized processed cheeses
• Cheese Fondue from RecipeSource - Around fifty fondue recipes, using various types of cheese
• Cheese Fondue from RecipeSource - Simple recipe serving 4. Requires aged Swiss cheese
• Chocolate Fondue Recipes - Add chocolate to fruits and desserts
• Collection Fondue Recipes - Good selection of hot oil fondues
• Creamy Cheese Fondue from RecipeSource - American and cream cheese with chives are the base of this recipe. Direction for microwave available
• Crockpot Cheese Fondue Dip from RecipeSource - Makes use of canned condensed cheese and grated sharp cheddar
• Dilled Garbanzo Fondue - Vegetarian recipe with a tofu base
• Fast Cheese Fondues from RecipeSource - Simple recipe, serving 5. Uses Gruyère or Swiss cheese
• Fondue by GourmetSleuth - Includes descriptions, recipes, serving and preparation equipment and fondue etiquette
• Fondue Recipes at Better Homes and Gardens - A collection of fondue recipes including Meat Fondue with Southwestern Cocktail Sauce and Mocha Fondue
• Fondue Revival - A little history plus a broth-based recipe
• Fondue Set and Recipes - Two recipes presented by a seller of fondue equipment; one for a traditional cheese fondue with alcohol, the other for a non-alchoholic version
• GoFondue.com - Recipe categories include cheese, oil, dessert, broth, and dipping sauces
• Golden Vegetable Fondue - Use sausages and potatoes for dipping
• Hottest Old Trend in Cooking - Several recipes and tips from experts about preparing fondues
• Minced Lamb Fondue from RecipeSource - Recipe for the fondue pieces and a mushroom sauce to go with it
• Queso Fundido with Chorizo Casserole Dip from RecipeSource - A cheese fondue making use of Cacique Brand products, served with corn chips or tortillas
• Rediscovering Fondue - History, how-to, tips and recipes for home cooking from About.com
• Rosemary & Swiss Fondue - Simple recipe with several suggested variations
• Swiss Cheese Fondue - Vegetarian recipe using Gruyere, Appenzeller, and Tilsit cheeses
• Welsh Fondue - Made with finely chopped leeks, lager, and Caerphilly cheese